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Pressed Cabbage Salad

Thinly slice cabbage, add 3 T grated onion and grated carrot or red cabbage. The dressing is 2 T. vinegar, 2 T. olive oil, 1/4 c chopped dill, and 1/2-1 t. salt. Toss dressing with salad and put a plate with a weight on top of the cabbage to press salad about an hour. Stir.
This entry is related to the following products. Click on any of them for more information.
Onion, Cabbage, Carrot,
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